Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, odading/ roti goreng (viral cake). One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Odading/ Roti Goreng (Viral Cake) is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Odading/ Roti Goreng (Viral Cake) is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have odading/ roti goreng (viral cake) using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Odading/ Roti Goreng (Viral Cake):
- Prepare 500 gram plan flour
- Make ready 200 gram caster sugar (white sugar)
- Prepare 2 eggs
- Prepare 2 tablespoon instan yeast
- Take 1/2 teaspoon salt
- Get 200 ml warm water
- Get White sesame
- Prepare Oil for deep frying
Instructions to make Odading/ Roti Goreng (Viral Cake):
- In a bowl, mix flour, sugar, instant yeast, and salt until blended. Set aside. - In a different container, beat the eggs, but not too long.
- Add the flour mixture to the egg beaten. Mix well. - Pour warm water little by little while kneading by hand until the dough is evenly mixed and smooth. - Let the dough sit in a closed container until it expands for 30 minutes.
- Take a little dough then round it. Sprinkle sesame seeds on one side. Repeat this step until the dough runs out.
- Heat the oil over medium heat. Fry the cake until cooked and turn brownish yellow. Remove and drain. - Ready to be served, with your afternoon tea or coffee.
So that is going to wrap this up for this exceptional food odading/ roti goreng (viral cake) recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!