Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, pork tenderloin tacos. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Pork Tenderloin Tacos is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Pork Tenderloin Tacos is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have pork tenderloin tacos using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pork Tenderloin Tacos:
- Take 1 pork tenderloin; trimmed & cubed
- Get 1/4 C "Blue Moon Dry Rub" ( see my recipes )
- Take 6 slices bacon; small dice
- Get 2 cloves garlic; minced
- Make ready 1/2 red onion; julienne
- Make ready 1/2 red bell pepper; julienne
- Make ready 14 1/2 oz diced tomatoes
- Prepare 3 1/2 oz San Marcos chipotle salsa
- Prepare 1 large pinch kosher salt
Steps to make Pork Tenderloin Tacos:
- Slowly render fat from bacon on low heat. When bacon is crispy, remove from pan with a slotted spoon and set aside for garnish or another use.
- Turn up heat to high. Add pork tenderloin. Season with dry rub and a pinch of salt.
- When first side of pork is browned, add onions and peppers. Stir. Cook 2 minutes. Add garlic and tomatoes. Stir. Cook 1 minute.
- Add salsa. Cook for 1 minute.
- Variations; Fresh tomatoes, beans, cream, other salsa, sofrito, beer, thyme, bourbon, tequila, adobo, mojo, poblano, celery, habanero, serrano, lime, pineapple, mango, papaya, vinegar, corn, zucchini, avocado, cotija, chihuahua, queso fresco, coconut milk, cilantro, coriander seed, cumin, chile powder, lemon, paprika, smoked paprika, ground jalapeño powder, crema, nopales, chimichurri, tamarind, sherry,
So that is going to wrap this up with this exceptional food pork tenderloin tacos recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!