Shukto(Healthy mixed veg with lentil dumplings)
Shukto(Healthy mixed veg with lentil dumplings)

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, shukto(healthy mixed veg with lentil dumplings). One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Shukto(Healthy mixed veg with lentil dumplings) is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Shukto(Healthy mixed veg with lentil dumplings) is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook shukto(healthy mixed veg with lentil dumplings) using 25 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Shukto(Healthy mixed veg with lentil dumplings):
  1. Prepare 2 raw bananas chopped
  2. Take 1/2 cup raw papaya chopped
  3. Take 1 small brinjal chopped
  4. Prepare 7-8 flat beans chopped
  5. Prepare 7-8 urad or matar dal dumplings (bori)
  6. Make ready 1 bitter gourd (karela) sliced
  7. Make ready 1 tbsp ginger paste
  8. Prepare 1 tbsp mustard paste
  9. Take 1 tsp poppy seed paste
  10. Get For Dry roast
  11. Take 1 tbsp Mustard seeds
  12. Get 1 tbsp Fennel seeds
  13. Take 1/2 tsp Fenugreek seeds
  14. Make ready 1-2 dry red chillies
  15. Get 1 tsp paanch phoron or
  16. Take 1/2 tsp mustard
  17. Take 1/4 tsp methi
  18. Take 1/4 tsp radhuni
  19. Make ready 1 pinch hing
  20. Prepare 1 cup water
  21. Prepare 2 tbsp milk
  22. Get 3 tbsp mustard oil
  23. Prepare 1 tbsp ghee
  24. Prepare 1 tbsp scraped coconut
  25. Make ready To taste salt and sugar
Steps to make Shukto(Healthy mixed veg with lentil dumplings):
  1. There are options of adding other seasonal vegetables like sweet potato,drumsticks, radish etc.
  2. Dry roast mustard,fennel and methi and dry grind it and store.1 dry red chilli may also be roasted and ground.Heat oil and fry the dumplings and set aside.Also fry the bitter gourd in little oil and set aside.Heat more oil and stir fry all vegetables separately.
  3. Sprinkle methi, mustard, radhuni and 1 broken red chilli.When they splutter add hing.Now pour all fried vegetables except brinjal and bitter gourd.Toss and add water.Add salt and sugar to taste.Boil till cooked.Add ginger paste,then mustard and poppy seed paste.Add coconut and 2 tbsp milk.Now add the bitter gourd and brinjal and the dumplings and boil few minutes.When done sprinkle dry roasted masala and 1 tbsp ghee.Serve as first course meal with rice.Other items follow after serving shukto.

So that is going to wrap it up for this special food shukto(healthy mixed veg with lentil dumplings) recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!