Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, moist chicken breast. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Moist Chicken Breast is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Moist Chicken Breast is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook moist chicken breast using 4 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Moist Chicken Breast:
- Prepare Chicken Breast
- Prepare Salt
- Prepare Ground black pepper
- Prepare 1 tablespoon olive oil
Steps to make Moist Chicken Breast:
- Pound the chicken breast if needed (i didn’t) because the chicken breast was only small
- Season with salt and pepper
- Heat a frying pan and add the olive oil
- Add chicken breast and cook for 1 minute without moving them to get golden on one side
- Then flip each chicken breast over and reduce the heat to low
- Cover the pan for 10 minutes and do not open
- After 10 minutes turn off the heat and leave chicken breast in the pan for another 10 minutes and again do not open the cover.
- After 10 minutes uncover chicken breast and it is done. Moist chicken breast ready to serve with salad,, nom nom…
So that is going to wrap it up with this special food moist chicken breast recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
