Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, boneless chicken biryani. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Boneless Chicken Biryani is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Boneless Chicken Biryani is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have boneless chicken biryani using 16 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Boneless Chicken Biryani:
- Prepare 500 grams boneless chicken pcs
- Prepare 1 bowl rice
- Make ready 1 pcs cinnamon stick
- Get 1 brown elachi
- Prepare 5 pcs cloves
- Make ready 1 tsp whole peppercorn
- Get 1 tsp ginger paste
- Get 1 tsp garlic paste
- Take 5 onions sliced
- Make ready 2 tsp fresh coriander chopped
- Make ready 5 leaves fresh mint chopped
- Prepare 1/4 tsp turmeric powder
- Make ready 1/2 tsp red chilli powder
- Make ready 1/2 tsp kasuri methi
- Prepare 4 tsp oil
- Make ready 2 bowls water
Steps to make Boneless Chicken Biryani:
- Take rice wash and soak.
- Take a wok add oil when oil heats, add whole masala then add garlic paste saute then add onion sliced saute then add ginger and dry masala then add washed chicken pcs mix and saute for 5 minutes when chicken is half done.
- Then add rice and cook for 10 minutes.
- After 10 minutes boneless chicken biryani is ready to serve.
So that’s going to wrap it up for this exceptional food boneless chicken biryani recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
