Leftover rajma in pinwheel form
Leftover rajma in pinwheel form

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, leftover rajma in pinwheel form. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Leftover rajma in pinwheel form is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Leftover rajma in pinwheel form is something which I’ve loved my entire life. They are nice and they look wonderful.

Cut the roll into pinwheel-like structures. Take a pinwheel and roll it out with a rolling pin. It should form a flat roti with green, pink and white spirals on it.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have leftover rajma in pinwheel form using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Leftover rajma in pinwheel form:
  1. Make ready 1 bowl rajma(kidney beans) with curry
  2. Make ready 1/2 cup Onion chopped
  3. Make ready 1/2 cup capsicum
  4. Make ready 2 boiled potatoes
  5. Make ready to taste Salt and black pepper Powder
  6. Get 4 Roti
  7. Get As needed Cheese
  8. Get As needed Chutney with malai
  9. Take 2 tbsp Mayonnaise
  10. Make ready 2 tbsp Hummus

It's the whole Rajma Chawal Achaar Dahi and Papad in a bite. This is an awesome recipe using leftovers. Once cooked, drain the water and let it cool. with step by step photos and video.

Instructions to make Leftover rajma in pinwheel form:
  1. Cook rajma & make the curry dry then add onion, capsicum & aloo & cook it well
  2. Transfer it in a bowl add mayonnaise & hummus & spices (salt & paprika) & freeze it
  3. Take a roti put chutney & then spread rajma paste on whole roti & then cheese & slice carrot & then roll it & cut in wheel form & serve it

Idli Upma, this is how South Indians typically finish off leftover idlis! Roll out pastry scraps on a lightly floured surface (to make a rectangle). Cover the pastry with butter and then sprinkle a generous amount of brown sugar and cinnamon, spreading evenly. Food groups to be included in a healthy lunch. Grains: The typical South Indian in me asks for rice 🙂 So we eat rice for at least one meal and that will be mostly our lunch.

So that’s going to wrap it up with this exceptional food leftover rajma in pinwheel form recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!