Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, vegan keto seed crackers. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Vegan Keto Seed Crackers is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Vegan Keto Seed Crackers is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have vegan keto seed crackers using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Keto Seed Crackers:
- Prepare 1/2 cup chia seeds
- Prepare 1/2 cup raw pumpkin seeds
- Get 1/2 raw sunflower seeds
- Make ready 2 tbs tahini
- Take 1 cup water
- Prepare 1 tbs dehydrated onion flakes
- Prepare to taste Salt
- Take 1/4 everything bagel blend
Steps to make Vegan Keto Seed Crackers:
- Preheat the oven to 350F and line a baking sheet with a parchment paper stir all the ingredients in a mixing bowl. Let sit 10 mints until chia seeds have absorbed the water and thickened to dough formed.
- Spread the dough kind of cookie size and bake 30 minuets. I have 15 crackers with these. ingredients
So that’s going to wrap it up with this special food vegan keto seed crackers recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
