Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, roasted bread pakora. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Bread pakora recipe, a quick bread snack recipe - Bread pakora also known as bread pakoda is a popular breakfast, tea time snack and a popular street food of India, mainly in Mumbai. One gets to see these even in the tiffin centers & restaurants across India. Bread pakora is a popular and tasty snack made from fried bread pieces from North Indian cuisine, especially Punjabi cuisine.
Roasted Bread Pakora is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Roasted Bread Pakora is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook roasted bread pakora using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Roasted Bread Pakora:
- Take 1 cup boiled Potatoes mashed
- Prepare 1 tbsp greenchillies
- Make ready 1 tbsp garlic paste
- Get as per taste Salt
- Prepare 1/2 tsp turmeric
- Make ready 1 onion chopped
- Get as required Besan
- Prepare as required Bread slices
- Take as required Oil
- Take 2 tsp Coriander chopped
- Make ready 1 tsp mustard seeds
- Take 1/2 tsp jeera
For the same, wash the potatoes, then put the potatoes in a pressure cooker and add water in it. Dip the bread pockets into the batter and place on the prepared baking tray. Drizzle each with a little vegetable oil. Today let's make a easy style Crispy Bread Pakora Recipe.
Steps to make Roasted Bread Pakora:
- For Masala Take oil in pan add mustard seeds, zeera, chopped onions cook onions for 2 to 3 mins add greenchillies, garlic, mix well, add salt, haldi, boiled potatoes and mix well and keep aside.
- Besan Mixture : Take 1 cup besan add salt, pinch of turmeric, 1 / 2 tsp redchillipowder and make batter (batter should not be runny)
- Take bread cut the desired shape spread potato masala evenly now with spoon coat masala with besan mixture. Take a pan add 1 tsp oil or butter in it and place bread pakora and cook it from both the sides till it turns golden brown. Ready to serve.
These Crispy Bread Pakora Recipe are super tasty Perfect for Iftar and superb for Tea Time Link. Paneer Bread Pakoda is another favourite. Slather the bread triangles with spicy chutney and keep a thin triangular piece of paneer in between two slices. Now dip this in batter and fry. Cheese Bread Pakoda can be made by keeping a slice of cheese between the bread and then frying it.
So that’s going to wrap this up with this exceptional food roasted bread pakora recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
