Salted Caramel Millionare´s Shortbread
Salted Caramel Millionare´s Shortbread

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, salted caramel millionare´s shortbread. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

This indulgent take on a millionaire's shortbread has a modern twist with a thick layer of salted caramel in the middle. Welcome back to What's For Tea :) So today I made salted caramel shortcake, or shortbread :) It's so very tasty, easy to make and relatively. Pour the caramel mixture over the shortbread. Chill in the fridge until the caramel has cooled and hardened slightly.

Salted Caramel Millionare´s Shortbread is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Salted Caramel Millionare´s Shortbread is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have salted caramel millionare´s shortbread using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Salted Caramel Millionare´s Shortbread:
  1. Get For the shortbread
  2. Prepare butter
  3. Prepare caster sugar
  4. Make ready plain flour (or 220g flour and 30g ground rice
  5. Prepare For the caramel filling
  6. Take butter
  7. Take caster sugar
  8. Get golden syrup
  9. Get can sweetened condensed milk
  10. Get salt (to taste)
  11. Take For the chocolate topping
  12. Make ready plain chocolate

This Salted Caramel Millionaires shortbread is a real treat - perfect for picnics! Friday night in comfy PJs, watching Big Bang Theory on TV whilst scoffing these tempting treats. It's bad, but it's also really really good. Young Jonny's yummy cakes (Salted caramel & orange millionaire's shortbread recipe).

Steps to make Salted Caramel Millionare´s Shortbread:
  1. Butter a 18x27cm (7x11in) baking tray and line with baking parchment. Preheat the oven to 180C/Gas 4.
  2. In a food processor, whizz together the butter and sugar until light and creamy. Add the flour and pulse until just mixed, don't over process. You can also do this by hand in a large bowl with a wooden spoon.
  3. Tip the shortbread mixture into the prepared tin and press down evenly. Bake in the oven for around 20 minutes until crisp and golden. Set aside to cool.
  4. Pour the condensed milk into a pan and add the butter, sugar and golden syrup. Heat on medium, stirring, until the butter and sugar have melted, then turn the heat up until the caramel is bubbling. Cook, stirring all the time, for about 5 minutes until dark golden. Stir in the salt.
  5. Pour the caramel on to the cooled shortbread, making sure it goes right to the edge on all sides, then bang on the surface to release any air bubbles and help to flatten. Leave to cool completely.
  6. Melt the chocolate in a pan on a very low heat and pour over the top of the caramel, smooth and spread evenly then leave to cool slightly. Use a sharp knife to cut into squares then leave to cool completely until the chocolate is hard before removing from the tin.

It's bad, but it's also really really good. Young Jonny's yummy cakes (Salted caramel & orange millionaire's shortbread recipe). Remove the shortbread from the oven and pour over the caramel. When the time's nearly up, put a large saucepan in a medium heat, fill up to halfway with. Buttery Shortbread Crust, topped with Salted Caramel, finished with chocolate and sprinkle of sea salt, this Salted Millionaire's Shortbread Recipe is the Best!

So that’s going to wrap it up for this exceptional food salted caramel millionare´s shortbread recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!