Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, parveen’s vegan lemon lentil pasta. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Parveen’s vegan lemon lentil pasta is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Parveen’s vegan lemon lentil pasta is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook parveen’s vegan lemon lentil pasta using 12 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Parveen’s vegan lemon lentil pasta:
- Get 2 (8 ounce) boxes red lentil pasta
- Take 2 squeezed lemons
- Take 1 peeled garlic 🧄 head
- Make ready 4 tablespoons vegan butter
- Prepare 2-3 tablespoons nutritional yeast
- Make ready 2 cups vegetable broth
- Make ready 1 cup almond milk
- Make ready 4 cups spinach frozen
- Take 2 medium size tomatoes
- Get 1 tablespoon red chilli powder
- Get to taste Basil and season
- Take Onion powder
Instructions to make Parveen’s vegan lemon lentil pasta:
- Boil water then cook pasta 9-10 minutes
- Melt butter and sauté chopped garlic in separate pan
- Add chilli powder
- Add seasonings
- Add vegetable broth and lemon juice
- Add almond milk
- Add spinach
- Add chopped tomatoes
- Strain pasta
- Mix together
- 😉 Enjoy
So that is going to wrap this up with this exceptional food parveen’s vegan lemon lentil pasta recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
