Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, ellie's chicken and potatoes casserole. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Ellie's Chicken and Potatoes Casserole is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Ellie's Chicken and Potatoes Casserole is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook ellie's chicken and potatoes casserole using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Ellie's Chicken and Potatoes Casserole:
- Get 1 lb chicken breast (1" cubed)
- Prepare 6 red potatoes
- Take 1/3 cup olive oil
- Prepare 1 1/2 tsp salt
- Take 1 tsp black pepper
- Prepare 1 tbsp paprika
- Get 2 tbsp garlic powder
- Prepare 2 tbsp hot sauce (more if you like it Hot)
- Make ready 2 cup fiesta blend cheese
- Take 1 cup crumbled bacon
- Make ready 1 cup green onions
Ellie's Chicken and Potatoes Casserole step by step. In a large bowl, mix together the olive oil, salt, pepper, paprika, garlic powder, and hot sauce. Add the cubed potatoes and chicken and stir to coat. Place potatoes into a large pot and cover with salted water; bring to a boil.
Steps to make Ellie's Chicken and Potatoes Casserole:
- Preheat oven to 400°F. Spray a 9X13? baking dish with cooking spray.
- In a large bowl, mix together the olive oil, salt, pepper, paprika, garlic powder, and hot sauce. Add the cubed potatoes and chicken and stir to coat. Carefully scoop the potatoes and chicken into the prepared baking dish..
- Bake the potatoes and chicken for 55-60 minutes, stirring every 20 minutes, until cooked through, crispy, and browned on the outside. While the potatoes are cooking, fry your bacon (about half a pound).
- Once the potatoes and chicken are fully cooked, remove from the oven. Top the cooked potatoes with the the cheese, bacon, and green onion. Return the casserole to the oven and bake for 5 minutes or until cheese is melted.
- Serve With: extra hot sauce and/or sour cream! I also serve with guacamole.
Ellie proves that with just a few key pans and gadgets, and some smart recipes, anyone can produce fantastic meals in even the most cramped quarters. Chicken and potatoes are two amazing ingredients for casserole. This easy chicken casserole with potato bake is a smash hit because it's so creamy, cheesy and delicious. The leftover is perfect as lunch box the next day and it's great for meal plan. Spread half of the cubed potatoes in bottom of pan.
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