Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, gerd friendly tuna pasta. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Gerd friendly tuna pasta is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Gerd friendly tuna pasta is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have gerd friendly tuna pasta using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Gerd friendly tuna pasta:
- Take 50 grams del monte pasta
- Prepare 3 cans flakes in oil tuna
- Make ready 1/4 beef cubes
- Get Pinch Salt
- Get 1 can mushroom
- Prepare leaves Basil
- Get 1 tsp brown sugar
- Take 2 tbsp olive oil
Steps to make Gerd friendly tuna pasta:
- Cook the pasta.
- Drain the tuna.
- Wash the mushroom with hot water and drain.
- In a pan, put the mushroom with 1/8 cup of water and beef cube.
- Add olive oil when there's no water and continue to cook the mushroom.
- Add the tuna.
- Add basil leaves, sugar and salt.
- Mix the pasta and the ingredients.
- Ready to serve.
So that’s going to wrap this up for this exceptional food gerd friendly tuna pasta recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
