Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, thin slices of tenderloin with homemade rub. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Thin Slices of Tenderloin with Homemade Rub is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Thin Slices of Tenderloin with Homemade Rub is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook thin slices of tenderloin with homemade rub using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Thin Slices of Tenderloin with Homemade Rub:
- Make ready 400 gr slices of tenderloin
- Take 3 tbsp homemade rub – https://cookpad.com/us/recipes/2667371-mild-homemade-rub
- Get 1 tbsp oil
- Prepare 1 tsp apple cider vinegar
- Take 1 tbsp oil for frying
Steps to make Thin Slices of Tenderloin with Homemade Rub:
- Combine homemade rub with oil and apple cider vinegar.
- Mix with tenderloin. Inside an airtight container, put it in the fridge for at least an hour. Remove the tenderloin and leave it in the room temperature for 10 - 15 minutes before cooking.
- Heat the oil in a pan. Using medium heat, pan-fry the tenderloin for a minute or two before flipping.
So that’s going to wrap it up for this special food thin slices of tenderloin with homemade rub recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
