Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, lentil pasta dish. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Lentil Pasta Dish is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Lentil Pasta Dish is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook lentil pasta dish using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Lentil Pasta Dish:
- Get 1 (25 ounce) jar of your favorite pasta sauce
- Get 2 (15 ounce) cans of lentils, Rinsed and drained
- Get 2 (4.5 ounce) jars sliced mushrooms, rinsed and drained
- Take 1 (8 ounce) box chickpea pasta (Or your favorite)
- Prepare Salt, pepper, olive oil
Instructions to make Lentil Pasta Dish:
- Rinse and drain your lentils and mushrooms. Pour a little olive oil in the bottom of a 5 quart soup pan. Cook the lentils in the olive oil a bit then add the mushrooms and cook them a bit. Sprinkle a little salt and pepper over them if you would like. (Sometimes jarred pasta sauce is salty enough)
- Pour in the pasta sauce and stir everything well and continue cooking.
- Boil your pasta in salted water then drain. Plate it all up and enjoy!
So that is going to wrap this up for this exceptional food lentil pasta dish recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
