Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, lemon pepper hot wings. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
As written, these Lemon Pepper Wings are brightly but not overtly lemony, and the black pepper kick is present but not overpowering. To up the lemon factor, top the wings with an extra squeeze of fresh lemon juice or add an extra lemon's worth of zest to the wing sauce. For hot Lemon Pepper Wings, add additional black pepper.
Lemon Pepper Hot Wings is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Lemon Pepper Hot Wings is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook lemon pepper hot wings using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Lemon Pepper Hot Wings:
- Get 2 lb Chicken Wings
- Take 1 flour
- Take 1 Lawry's Garlic Salt w/parsley
- Prepare 1 Texas Pete Hotter Hot Sauce
- Get 1 Any buffalo wing sauce
- Make ready 1 Lemon Pepper
- Make ready 1/2 stick butter
- Prepare 1 seasoning salt
All of the other ingredients I used and this recipe came out delicious. My family raved and wants to have lemon (juice) & pepper chicken wings for summer events. For these lemon pepper wings, we are going to be creating a homemade lemon pepper seasoning as well as an easy lemon pepper butter to toss the wings in. And if that wasn't enough lemon pepper for ya, we'll be giving them a final drizzle of fresh lemon and cracked black pepper!
Instructions to make Lemon Pepper Hot Wings:
- Clean and season chicken with seasoning and garlic salt
- Add small amount of seasoning and garlic salt to flour (heat oil while preparing) coat chicken with flour and fry.
- While chicken is frying. Melt butter and pour in large bowl. Add buffalo wing sauce, hotter hot sauce and lemon pepper to butter. (Your desired amount)
- After you drain chicken from grease add to hot sauce mix and coat. Place chicken on baking pan. Pour remainder of sauce on chicken. Sprinkle lemon pepper on top.
- Broil until top of chicken is crispy or sauce has absorbed in chicken. (Not to long you don't want chicken drying out) Serve with favorite dipping sauce
Toss wings in flour mixture to coat evenly. Gently place wings in hot oil careful not to overcrowd pan. While wings are frying, add honey, lemon pepper, and fresh lemon juice to a small sauce pan. Bring mixture to a light boil and remove from heat. How to make Lemon Pepper wings!
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