Beef & Cheese Foldover (A1 Recipe )
Beef & Cheese Foldover (A1 Recipe )

Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, beef & cheese foldover (a1 recipe ). One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

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To begin with this particular recipe, we must first prepare a few components. You can cook beef & cheese foldover (a1 recipe ) using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Beef & Cheese Foldover (A1 Recipe ):
  1. Take 1 lb Ground beef
  2. Make ready 1 Onion, chopped
  3. Prepare 1 cup Frozen corn
  4. Take 1/4 cup Ketchup
  5. Make ready 2 tbsp A1 ® steak sauce
  6. Get 1/2 cup Hot water
  7. Get 2 cup All-purpose baking mix
  8. Get 1 cup Kraft Mexican style finely shredded four cheese
  9. Prepare 1/2 tsp Parsley flakes

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Steps to make Beef & Cheese Foldover (A1 Recipe ):
  1. Heat oven to 375°F
  2. Brown meat with onions in large skillet;drain. Return to skillet. Stir in corn, ketchup and steak sauce; set aside
  3. Add water to baking mix; stir until mixture forms dough. Shape into ball. place on lightly floured surface;knead five times or until smooth and no longer sticky. Roll into12-inch circle; transfer to baking sheet sprayed with cooking spray
  4. Soon meat mixture onto center of dough; spread to within two inches of edge. Fold edge of dough over meat, leaving Center uncovered
  5. Bake 20 minutes. Top filling with cheese ;bake five minutes or until melted. Sprinkle with parsley

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