Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, vegan ocra (lebanese recipe). One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Vegan Ocra (Lebanese Recipe) is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Vegan Ocra (Lebanese Recipe) is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook vegan ocra (lebanese recipe) using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Vegan Ocra (Lebanese Recipe):
- Get 400 g frozen ocra
- Get 1 medium onion roughly chopped
- Get 1 tomato
- Prepare 5 cloves garlic
- Take 1/2 bundle fresh chopped coriander
- Make ready 1 tbsp tomato paste
- Take 1/2 tsp dried coriander
Steps to make Vegan Ocra (Lebanese Recipe):
- Chop the onion roughly into medium sized cubes
- Defrost the ocra and wash away remaining dirt
- Peel and dice the tomato
- Fry the onion in a pot
- Once the onion gets translucent, add the ocra and mix until the ocra changes color
- Add the tomato, garlic whole cloves, coriander (dry and fresh), tomato paste and mix
- Add 1/2 a cup of water and allow to boil
- Once boiling, reduce the heat and let it cook for no longer than 10 minutes.
So that’s going to wrap this up for this special food vegan ocra (lebanese recipe) recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
