Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, pinwheel potato bites. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Transfer potatoes to a mixing bowl and, using a fork, mash potatoes leaving some small chunks. In medium bowl, with fork, mash potatoes leaving some small pieces. In medium bowl, with fork, mash potatoes leaving some small pieces.
Pinwheel potato bites is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Pinwheel potato bites is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have pinwheel potato bites using 21 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Pinwheel potato bites:
- Prepare 1/2 kg aloo boiled
- Prepare 1 onion chopped
- Prepare 5 green chillies chopped
- Make ready 1/2 cup green coriander leaves chopped
- Make ready 1 tbs red chilli crush (kutti)
- Make ready 1 tsp black pepper powder
- Take 1 tsp peprica powder
- Make ready 1 tsp chaat masala powder
- Take to taste Salt
- Prepare For dough
- Prepare 2 cup maida
- Make ready 1/2 cup chakki atta
- Take 1/2 tsp salt
- Make ready 4 tbs oil
- Take For folding
- Get 1 tbs maida
- Prepare 1 tbs corn flour
- Get 1 tsp red chilli crush
- Take 1 tsp black pepper powder
- Prepare to taste Salt
- Prepare Water for required
Remove pan from the oven and transfer to a rack. The Best Vegetable Bites Recipes on Yummly People may wonder when you found the time to make these crisp, flaky pinwheels—but they're really quite easy to do. And the filling is bursting with savory goodness and a touch of sweetness. —Marcia Kintz, South Bend, Indiana Delicious Tortilla pinwheels sliced and ready to serve as appetizers Tortilla pinwheel variation ideas.
Steps to make Pinwheel potato bites:
- Sabsy pehly atta ghondh lain saday pani sy maida aur atta mila lain aur oil aur salt bhi Dal ky hard ghondhna hai
- Abb ek pan main oil dalky paka lain aur Saath hi onion dalain aur pakain abb saray masalay dalain aur cook karain 3 min phir boiled aloo Dal ky pakain low flame py pakain saath hi salt bhi dalain jab aloo aur masaly achi terha pak jain tu flame off kar dain aur thanda kar lain
- Abb jo atta ghondha tha us ka ek medium size ka peira bana ky bailain
- Roti ko thora patla bailey abb roti py aloo wala masala rakhay aur poori sides py phyla lain aur phir kinaron sy fold karain
- Abb fold kiye hoye dough ko haathon ki madad aur roll karain ky lamba ho jaye abb choty choty pieces kar ky rakh lain
- Abb ek aur bowl main 1 tbs maida lain is main 1 tbs corn flour dalain red chilli crush dalain aur black pepper powder and salt bhi Dal dain
- Abb pani add kar ky patla sa better bana lain
- Abb ek ek kar ky aloo bites ko is better main fold kar ky deep fry Kar lain
- Abb serve karain tea time py
Taco - taco meat, salsa, cheddar cheese, onion, cream cheese.; Turkey - diced turkey, dill pickles, olives, cream cheese.; Veggie Bacon Ranch - ranch dressing, green chiles, bacon, cream cheese.; Smoked Salmon - smoked salmon, arugula, smoked salmon cream cheese. How do you make Peanut Butter Pinwheel Candy. As I mentioned, you're going to start with potatoes. I definitely do not recommend using leftover mashed potatoes that have been seasoned with salt, pepper, or anything else. Instead, use one or two russet potatoes, peel them, dice them, boil until tender, drain, and then mash really well.
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