Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, japanese fried rice. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
When whipping up Japanese fried rice at home, I try to go with rice that is at least a day old (and preferably refrigerated). Long, scientific story cut super-short: it's because some evaporation. Most fried rice is made with long grain rice which does not stick together due to a higher ratio of amylose to amylopectin.
Japanese Fried Rice is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Japanese Fried Rice is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have japanese fried rice using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Japanese Fried Rice:
- Prepare 250 g cooked white rice (leftover rice is fine)
- Make ready 1/2 carrot
- Prepare 2 leaves cabbage
- Make ready 1 egg
- Prepare Any kind of meat or seafood(beef, chicken, shrimp, etc)
- Get To taste salt & pepper
- Make ready 1 table spoon Chinese chicken stock
- Prepare 1 table spoon mayonnaise(kewpie)
- Get 1 tea spoon soy sauce
- Prepare seaweed
See great recipes for Teriyaki chicken and pineapple skewers with fried rice and veggies and eggs rolls too! Japanese fried rice is called 'chāhan' (チャーハンor炒飯). It is also called 'yakimeshi' (焼飯) but I remember that the word 'yakimeshi' was used by older people and younger people called it 'chāhan'. Vegetable Fried Rice, Easy Fried RiceKannamma Cooks.
Instructions to make Japanese Fried Rice:
- Crack and beat 1 egg. Cut cabbage. Chop carrot in small pieces.
- Heat the pan and put some oil in it. Scramble the egg in the pan and add your favorite meat or seafood. Add in the cooked rice.
- Add Chinese chicken stock, chopped carrot, mayonnaise and fry them with wooden spatula.
- Add cabbage. Season the rice with soy sauce, salt and pepper before turning off the heat.
- Finish! It's a perfect meal for your busy day!
Japanese fried rice is often served with grilled chicken at restaurants. My favorite variant is to use leftover roasted chicken with the fried rice. It makes it a complete dish. Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. I had a request to make Japanese fried rice so that is what I am going to do.
So that is going to wrap it up with this exceptional food japanese fried rice recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
