Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, eggplants with tuscan seasoning. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Eggplants with Tuscan Seasoning is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Eggplants with Tuscan Seasoning is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have eggplants with tuscan seasoning using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Eggplants with Tuscan Seasoning:
- Take 250 grams (about 1 or 2 medium-sized eggplants)
- Get 1 tsp salt
- Take 1 tsp oil
- Get 1 tsp Tuscan seasoning – https://cookpad.com/us/recipes/3809704-tuscan-seasoning
Steps to make Eggplants with Tuscan Seasoning:
- Wash the eggplants and pat dry. Slice them about 1/2 cm thick.
- Mix with salt and leave to rest for 30-60 minutes.
- Remove the dark liquid from the eggplants. Wash to remove the excess salt and pat dry.
- Heat the oil in a pan (I used medium heat). Add the eggplants and then the Tuscan seasoning. Flip occasionally until tender.
So that is going to wrap this up for this exceptional food eggplants with tuscan seasoning recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
