Kolhapuri Tambda Rassa Recipe
Kolhapuri Tambda Rassa Recipe

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, kolhapuri tambda rassa recipe. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Learn How To Make Tambda Rassa Recipe, a traditional Kolhapuri Style Spicy Goat Meat Curry or Mutton Curry Recipe from Chef Smita Deo only on Get Curried. Tambda Rassa is an authentic Kolhapuri non vegetarian red curry dish made with Chicken and a lots of aromatic spices. Tambda Rassa/ Kombdi Rassa is very. Hello Dear friends, Wellcome to our new channel, MJ Kitchen!

Kolhapuri Tambda Rassa Recipe is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Kolhapuri Tambda Rassa Recipe is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have kolhapuri tambda rassa recipe using 23 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Kolhapuri Tambda Rassa Recipe:
  1. Prepare Mutton 1. . of
  2. Take Chilly 2. Red Powder
  3. Make ready 3. Oil
  4. Make ready Tomato 4.
  5. Get Onion 5. Medium Size
  6. Get Coriander Leaves 6.
  7. Get Ginger ″ 7.
  8. Take Garlic 8.
  9. Take Turmeric 9. Powder
  10. Take Salt 10.
  11. Get Sesame Seeds 11.
  12. Make ready Cardamom 12. Black
  13. Get Coconut 13. Fresh
  14. Take Coconut 14. dry
  15. Take Coriander 15. Powder
  16. Get Cumin 16. Powder
  17. Take Black Pepper 17.
  18. Make ready Cinnamon 18. Sticks
  19. Get Cloves 19.
  20. Make ready Poppy Seeds 20.
  21. Take Sesame Seeds 21.
  22. Prepare Ghee 22.
  23. Take Masala 23. Kolhapuri

Ingredients for Kolhapuri Tambda Rassa Recipe. For kolhapuri tambda and pandhra rassa. Kolhapuri Veg Tambda rassa recipe - pictorial directions: Heat oil, saute bay leaf and chopped onions. Once pink, add ginger garlic paste.

Steps to make Kolhapuri Tambda Rassa Recipe:
  1. Wash mutton pieces,mix them with turmeric powder,salt & ginger-garlic paste in a bowl.
  2. Marinate Mutton & keep it aside for an hour.
  3. Heat oil in a Pan.
  4. Add 4-5 cloves, 3/4 Black Pepper, 3/4 Cinnamon Sticks, Onion cut lengthwise, 2 Tbsp Sesame Seeds & Dry Coconut.
  5. Fry it until the onion becomes light brown. After that put this in a grinder & make paste (Use little water).
  6. Now take oil in a big pan & Heat it.
  7. Add bay leaves,cloves,cinnamon,pepper,poppy seeds,onion(finely chopped). Fry till light brown & Add tomatoes.
  8. Now add mutton & salt,stir it. Cover pan with a lid, keep water onto lid.
  9. When water on lid starts boiling,add the water into the pan. Close lid,let it cook for sometime.
  10. When mutton is half cooked (10 mins) add the grinded masala & Kolhapuri Masala. Mix it well.
  11. Add 2 Tbsp of Ghee.
  12. Close the lid & let it cook for around 20-25 minutes.
  13. Now switch off the gas, cover lid tightly for 15 mins.
  14. Garnish with freshly chopped cilantro.
  15. Serve it with Chapati’s / Bhakri’s with Dahi Kanda & Lemon Wedges.

Kolhapuri Veg Tambda rassa recipe - pictorial directions: Heat oil, saute bay leaf and chopped onions. Once pink, add ginger garlic paste. How to make Mutton Rassa (Kolhapuri Style). This Kolhapuri curry with juicy mutton chunks make a fiery and spunky dinner recipe. Ingredients of Mutton Rassa (Kolhapuri Style).

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