Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, punjabi aloo pakora ki sabzi. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Punjabi Aloo Pakora ki sabzi is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Punjabi Aloo Pakora ki sabzi is something which I’ve loved my entire life.
Learn How To Make Pakore Ki Sabzi Indian Fritters Curry with quick, easy and detailed step-by-step recipe video tutorial. This is the best pakora curry ever.
To get started with this recipe, we must first prepare a few ingredients. You can cook punjabi aloo pakora ki sabzi using 10 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Punjabi Aloo Pakora ki sabzi:
- Make ready 2 boil aloo
- Take 1 katori motti sev
- Get 2 onion
- Make ready 2 tomato.
- Prepare to taste salt.
- Prepare to taste Haldi powder
- Take to taste .lal mirch.powder
- Prepare 2 tsp oil
- Make ready 1/4 tsp jeera
- Take 2 glass water
This Punjabi aloo ki sabzi is a stew like potato curry that is brimming with goodness of ground spices, ginger and hearty potato. You could opt for chapatti as a choice of bread for an everyday meal but deep fried puris make it so much more delicious! There are various different ways of cooking this sabzi in communities of India and our family. Aloo ki sabji, also refered to as aloo tamatar ki sabzi or aalu ki sabji is a very popular Indian curry dish.
Instructions to make Punjabi Aloo Pakora ki sabzi:
- 1 pan mein 2 tsp oil dal kar jeera dal kar chopped onion bhoone.
- Tomato chop kar ke dale. salt.haldi.lal mirch dal kar boil aloo tord kar dale.ache se bhoon jane par water dal ke boil karein 2 boil aane ke baad gas off kar ke motti sev & hara dhania mix kar ke cover kar de ready yummy with paratha..
The word aloo translates to "potato" and sabji or sabzi translates to "curry". So, there you have it - it is a potato curry recipe made with Indian spices. This is a super easy sem ki sabji recipe. It is made with flat breans and a few spices. You can add potato as well.
So that’s going to wrap it up with this exceptional food punjabi aloo pakora ki sabzi recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
