Summer Yellow Squash Casseroll
Summer Yellow Squash Casseroll

Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, summer yellow squash casseroll. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Summer Yellow Squash Casseroll is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Summer Yellow Squash Casseroll is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook summer yellow squash casseroll using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Summer Yellow Squash Casseroll:
  1. Prepare 2 cup milk
  2. Get 1 1/2 cup yellow squash
  3. Get 1 1/2 cup macaroni cheese
  4. Take 1 slice ham steak
  5. Take 2 cup crackers crump
  6. Prepare 1 tbsp salt
  7. Make ready 1 cup chedar cheese
  8. Take 1/2 tsp ground nutmeg
  9. Prepare 1/4 tsp ground black pepper
  10. Make ready 1 piece onion, chopped
  11. Take 2 piece saussage ( chopped )
  12. Prepare 2 cup Yellow squash slice
Instructions to make Summer Yellow Squash Casseroll:
  1. Chopped onion and slice Yellow squash
  2. Boil Yellow Squash and Onion chopped until cooked
  3. Make crackers to be crakers crump
  4. Chopped ham steak and sausage
  5. Drained yellow squash and onion
  6. Mix crump crackers and cedar cheese
  7. Cooked macaroni cheese
  8. Mix all together yellow squash , Ham , sausage , macaroni cheese , 3/4 mix crump crakers and cheese , egg and milk …mix all clearly and after that put in casseroll plate and put last crump crackers and cheese on top casseroll and put in to oven … and of course you have to pre heat before that … 350°F and cook till 45 minute

So that is going to wrap this up with this special food summer yellow squash casseroll recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!