Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, green enchiladas. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Green Enchiladas is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Green Enchiladas is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook green enchiladas using 8 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Green Enchiladas:
- Get 1 lb ground beef
- Make ready 20 corn tortillas
- Get 1 vegetable oil or olive oil
- Take 5 long green chiles
- Get 3 spicy serrano peppers
- Take 1 tbsp cumin powder
- Prepare 16 oz monterrey or munster cheese
- Prepare 1 can cream of mushroom or cream of chicken
Steps to make Green Enchiladas:
- preheat oven 350°F
- in pan toast long green chiles
- boil serrano peppers
- cook ground beef until it browns
- peel long green chiles and add to blender
- also in blender add serrano,cream of mushroom or chicken and cumin
- in a bowl,combine blended sauce with ground beef
- in pan with vegetable oil or olive oil soften corn tortillas
- we begin to layer corn tortillas.sauce and cheese
- make about 5 layers total depending the size of pan
- corn tortillas,then sauce,then cheese
- repeat, after layers are done,put in oven for 30 mins. enjoy
So that is going to wrap it up for this exceptional food green enchiladas recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
