Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, fried stuffed squash blossoms. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Fried stuffed Squash Blossoms is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Fried stuffed Squash Blossoms is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook fried stuffed squash blossoms using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Fried stuffed Squash Blossoms:
- Take squash blossoms
- Get fresh mint
- Take fresh basil
- Make ready ricotta cheese
- Get mozzarella cheese chopped small
- Take salt and pepper
- Make ready eggs beaten
- Get panko
- Get oil
Instructions to make Fried stuffed Squash Blossoms:
- Wash blossoms and take out the stamin.
- Chopped basil and mint finely
- Mix cheeses and basil and mint salt and pepper. But in plastic bag cut off corner of bag
- Squeeze blend into squash blossoms and twist ends together
- Roll blossoms in egg and then panko place in hot oil and fry till crisp.
- Eat while warm and omg its so good
So that’s going to wrap it up with this special food fried stuffed squash blossoms recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
