Spicy Kutchi Dabeli
Spicy Kutchi Dabeli

Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, spicy kutchi dabeli. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Spicy Kutchi Dabeli is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Spicy Kutchi Dabeli is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook spicy kutchi dabeli using 20 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Kutchi Dabeli:
  1. Make ready 500 g boiled potatoes
  2. Get 2 tbsp cooking oil
  3. Get 8-10 Dabeli buns/ dinner roll
  4. Get For Dabeli masala:
  5. Take 2-3 dry red chillies,
  6. Get 1 tbsp coriander seeds,
  7. Make ready 1/2 inch cinnamon stick,
  8. Prepare 2-3 cloves
  9. Take 3-4 ,black pepper,
  10. Prepare 1 star anise, black cardamom,
  11. Make ready 1 tsp fennel seeds,
  12. Make ready 1/2 tsp cumin and sesame seeds,
  13. Make ready 2tbsp coconut
  14. Get Pinch asafoetida
  15. Prepare 1/2 tsp dry ginger powder
  16. Take to taste Salt
  17. Take 1 tbsp sugar
  18. Take 1/2 lemon juice
  19. Take For assembling:
  20. Get As required Sev, finely chopped onions, masala peanuts, tamarind chutney, garlic chutney, coriander leaves, desiccated coconut and pomegranate
Instructions to make Spicy Kutchi Dabeli:
  1. In a pan dry roast all the dry whole spices. Let it cool down a bit and then grind into a fine powder. Tip: Add little salt while grinding so that it absorbs the moisture in the masala and you get a fine powder.
  2. Now in a pan, heat up some oil. Once hot add boiled and smashed potatoes, and the prepared spice mix. You can add the spice mix as the taste you like. Add salt if needed. And add 2 tbsp tamarind chutney. Mix well.
  3. Transfer the mixture on a plate and spread it so that it cool down.
  4. Add spicy masala peanuts, pomegranates, onions, coconut and coriander leaves.
  5. Take a bun, make a slit. Apply tamarind chutney and garlic chutney. Fill it with prepared potato mixture. Roll it in sev.
  6. You can even roast the buns in oil or butter if you like. Serve this spicy and tasty dabeli for snacks or you can even have it for dinner like me.

So that is going to wrap this up for this special food spicy kutchi dabeli recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!