Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, quick lunch of chips and green salad. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Quick lunch of Chips and Green salad is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Quick lunch of Chips and Green salad is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook quick lunch of chips and green salad using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Quick lunch of Chips and Green salad:
- Prepare 6 potatoes, peeled and chopped
- Get 1/3 cup cooking oil
- Prepare 500 g Lettuce, sliced
- Prepare 1/2 Cucumber, sliced
- Take 1 Tomato, sliced
- Prepare 1 block Feta cheese, sliced
- Get to taste Olives(Green or Black)
Steps to make Quick lunch of Chips and Green salad:
- Rinse your Potatoes and chop them in chips style
- Warm your cooking oil
- Once warm enough carefully place your chips in the pot with oil and fry them once crispy and cooked remove them and put aside.
- Chop your lettuce, and rinse before chopping your cucumber into squares and rinse your tomato and cut it to squares.
- Mixes them all in a large bowl and crush your feta cheese in a medium size and sprinkle your olives
- You can enjoy your quick lunch with fish, chicken but I enjoy it with chicken wings
So that’s going to wrap it up for this exceptional food quick lunch of chips and green salad recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
