Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, baked alaska meat loaf. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Baked Alaska Meat Loaf is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Baked Alaska Meat Loaf is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook baked alaska meat loaf using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Baked Alaska Meat Loaf:
- Prepare 1 1/2 lb ground beef
- Prepare 1 brown gravy mix
- Take 2 tsp minced onions
- Make ready 1/4 tsp ground black pepper
- Get 1 envelope instant mashed potato (4 serving)
- Get 1 tsp chives (optional)
- Take 1/2 cup shredded cheddar cheese
Instructions to make Baked Alaska Meat Loaf:
- Preheat oven to 350° F.
- In a large bowl mix ground beef, gravy mix, minced onion, and pepper together.
- Shape into a loaf, 2 inches high, in a shallow baking pan.
- Stir chives into prepared mashed potatoes.
- Evenly spread over meat loaf. If you don't pat the potato on well enough some may slide off during cooking.
- Bake 55 minutes or until cooked through.
- Remove from oven and sprinkle with cheese. Bake 2 minutes longer or until cheese melts.
- Serve & enjoy :)
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