Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, savory chicken casserole. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Rotisserie chicken and sage-flavored sausage are baked with toasted French bread, corn bread, and buttery round crackers creating a warm casserole for chilly evenings. This Savory Chicken Casserole Recipe is one of the best guilt-free comfort food recipes we have ever had. You will not believe this is dairy-free, gluten-free, and paleo-approved. My Mom saw a recipe for a chicken casserole in a cookbook.
Savory Chicken Casserole is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Savory Chicken Casserole is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook savory chicken casserole using 11 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Savory Chicken Casserole:
- Prepare 4 Chicken breasts, grilled and cubed
- Get 8 quart Of bread, cubed (any kind/combination) I am using oat, honey wheat and 7-grain breads
- Prepare 1 can Cream of mushroom condensed soup
- Make ready 1 cup Sour cream
- Get 1 cup Peas and carrots (frozen)
- Prepare 2 tbsp Rubbed sage
- Make ready 1 tbsp Thyme, dried
- Make ready 1 tbsp Parsley, dried
- Take 1 tsp Onion powder
- Take 1/2 tsp Garlic salt
- Get 1 tbsp Butter, cut in pads then cubed
It's easy to prepare with canned puree and makes a wonderful side dish to holiday Savory Pumpkin Casserole. What is the best pumpkin to cook with? Its been crazy around here the past months or two and some nights I have absolutely no idea This easy, quick, and savory casserole won the deal that night. A super-easy savory chicken casserole is for those who want to pamper themselves with a hearty and simple dish!
Instructions to make Savory Chicken Casserole:
- Preheat the oven to 450°F.
- Place the grilled chicken in a deep casserole dish. Preferably one with a lid.
- In a mixing bowl, whisk together the soup mix and sour cream.
- Spread the creamy mixture over the chicken.
- Next layer on the frozen peas and carrots.
- Add the layer of cubed bread. Press down with your palm to even out the casserole.
- Sprinkle on top of the bread the sage, thyme, parsley, salt and onion powder.
- Dot the butter over the bread, cover and place in the oven for 20 minutes.
- After 20 minutes, remove the cover and bake for another 10-15 minutes just to get the top a nice crusty texture.
- Pull from oven and allow to sit for 5 minutes. Serve hot and enjoy.
Its been crazy around here the past months or two and some nights I have absolutely no idea This easy, quick, and savory casserole won the deal that night. A super-easy savory chicken casserole is for those who want to pamper themselves with a hearty and simple dish! Casseroles are probably one of the greatest inventions when it comes to cooking. Place cooked noodles in the bottom of casserole dish. Arrange cooked chicken in an even layer over noodles.
So that is going to wrap this up for this special food savory chicken casserole recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
