Salted caramel pastry
Salted caramel pastry

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, salted caramel pastry. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Salted caramel pastry is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Salted caramel pastry is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook salted caramel pastry using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Salted caramel pastry:
  1. Get maida
  2. Prepare sugar
  3. Prepare tbsn baking soda
  4. Get oil
  5. Make ready curd
  6. Make ready Vanilla extract
  7. Take sugar for caramel
  8. Get butter
  9. Make ready cream
  10. Take salt
Steps to make Salted caramel pastry:
  1. Take a bowl pour curd,oil, sugar and whisk it. Then add maida, baking powder, vanilla extract and mix it properly and make a cake batter.
  2. When cake is ready and cool it completely. Then prick the cake..cut the slice in triangle shape for pastry.
  3. Take a pan add sugar for caramel. When sugar is melt and turn in golden colour then add butter,salt and cream.
  4. Salted caramel is ready..now take a triangle slice of cake spread the caramel
  5. Now caramel pastry is ready.

So that’s going to wrap it up with this exceptional food salted caramel pastry recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!