Egg puffs
Egg puffs

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, egg puffs. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Check Out Egg Puff Waffle On eBay. Fill Your Cart With Color Today! In another bowl, combine eggs and cheeses.

Egg puffs is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Egg puffs is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have egg puffs using 17 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Egg puffs:
  1. Make ready 1 . Puff pastry - home made or ready made
  2. Make ready 2 . Hard boiled egg - 2
  3. Prepare 3 . Onion - 2 big chopped
  4. Make ready 4 . Greenchilli - 1 chopped
  5. Make ready 5 . Some chopped curry leaves
  6. Make ready 6 . Ginger garlic paste - 1 tspn
  7. Prepare 7 . Red chilli powder - 1/2 tspn
  8. Take 8 . Turmeric powder - 1/4 tspn
  9. Prepare 9 . Pepper powder - 1/2 tspn
  10. Prepare 10 . Garam masala powder - 1/2 tspn
  11. Make ready 11 . Salt as per taste
  12. Get 12 . Some chopped coriander leaves
  13. Get 13 . Sesame seeds (optional)
  14. Make ready For the egg wash
  15. Prepare 1 . Egg - 1 egg yolk
  16. Take 2 . Water - 1 tbspn
  17. Get 3 . Salt a pinch

Homemade puff pastry is filled with egg masala and baked and the best part is you can make homemade puffs when you have that craving for puffs. I made an easy onion masala for the filling; which is adapted from here. EggPuffs - Mutta Puffs - Keral Egg Puffs Recipe - How to make easy egg puffs - Muttai Puff Recipe - is a crispy evening snack made by baking pastry sheets filled with spicy egg filling. Being a chennaite …have enjoyed quite a few of these during my school days, its customary for the local bakeries to sell them during evening hours…tempt all those after school kids / work crowd.

Steps to make Egg puffs:
  1. Mix all the ingredients of egg wash and keep aside.
  2. Thaw the puff pastry at room temperature.
  3. Cut the hard boiled eggs into 4 equal and keep it ready.
  4. Grease a baking pan with butter or oil and keep it ready.
  5. Heat oil in a pan, add chopped onions and salt and saute till soft.
  6. Add Greenchilli, ginger garlic paste and curry leaves and saute till raw smell disappear.
  7. To this add Red chilli powder, turmeric powder, pepper powder and garam masala powder and saute till oil appears on top. Switch off the heat. Filling ready. Keep aside.
  8. Take puff pastry dough,  make equal sized balls out of it.
  9. Take one ball, dust it with flour and roll it to make a circle.
  10. Add little filling at the centre (shown in picture), place one piece of hard boiled egg and fold it. (Apply some water to seal it, as shown in below picture)
  11. Apply egg wash on top of the pastry using a brush.
  12. Sprinkle sesame seeds on top (optional). - Repeat the process with the remaining dough.
  13. Place the pastries on baking pan and bake in a preheated oven at 200°C for 20 - 25 minutes. - Cool down for 5 minutes and serve it. - Crispy egg puffs is ready.

Heat oil and butter in a non-stick pan. Whisk together the eggs, then add the cheese. Combine the flour, baking powder and salt and pepper and whisk into the egg mixture. Your egg puffs are ready to go in the oven. Don't forget to check in between, since ovens vary and you dont want to burn your yummy puffs.

So that is going to wrap this up with this special food egg puffs recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!