Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, walnut pork loin. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Walnut Pork Loin is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Walnut Pork Loin is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook walnut pork loin using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Walnut Pork Loin:
- Prepare 2 lb pork loin
- Take 1/2 C walnuts; finely chopped
- Make ready 2/3 C champagne-dill dijon
- Take 2 t dried tarragon
- Get 2 t onion powder
- Take 1 t garlic powder
- Get 1 large pinch kosher salt and black pepper
- Get olive oil; as needed
Steps to make Walnut Pork Loin:
- Cover pork loin with enough oil to coat. Season with dried spices, salt, and pepper.
- Bake at 350° for approximately 1 hour or until pork reaches desired doneness. Pour mustard and walnuts atop pork loin during last 5 minutes of cooking.
- Variations; Honey, pecans, fresh dill, lemon zest or juice, country dijon, horseradish, vinegar, white wine, habanero, bacon, pancetta, chives, cayenne, crushed pepper flakes, parsely, cilantro, scallions, ground jalapeño powder, coriander seed, ginger, apples, anise, capers, celery seed, lime, grapefruit, mint, paprika, red wine vinegar, sesame seed, soy, shallot, poppy
So that’s going to wrap it up with this exceptional food walnut pork loin recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
