Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, fried eggs kales and ugali(dinner). It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Fried Eggs Kales and Ugali(Dinner) is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Fried Eggs Kales and Ugali(Dinner) is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have fried eggs kales and ugali(dinner) using 12 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Fried Eggs Kales and Ugali(Dinner):
- Take 3 eggs
- Get 3 eggs
- Prepare 1 big tomato
- Make ready 1 big tomato
- Get 1 round onion
- Take 1 round onion
- Take Taste salt
- Get Taste salt
- Prepare 4 table spoons of cooking oil
- Prepare 4 table spoons of cooking oil
- Get 500 grams kales
- Prepare 500 grams kales
Steps to make Fried Eggs Kales and Ugali(Dinner):
- Break the eggs one by one then mixed well
- Fry the eggs in a pan
- In a clean sufuria fry the mixture of onion and tomatoes then add fried egg
- Fry well for 2 minutes
- Fry your kales into another sufuria using oil and onion only
- Serve with hot ugali
- Enjoy
- Fry the eggs in a pan
- In a clean sufuria fry the mixture of onion and tomatoes then add fried egg
- Fry well for 2 minutes
- Fry your kales into another sufuria using oil and onion only
- Serve with hot ugali
- Enjoy
So that is going to wrap it up with this special food fried eggs kales and ugali(dinner) recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
