Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, salted caramel pastry. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Salted caramel pastry is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Salted caramel pastry is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook salted caramel pastry using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Salted caramel pastry:
- Take 1 cup maida
- Make ready 1 cup sugar
- Make ready 1/4 tbsn baking soda
- Make ready 2 spoon oil
- Prepare 1/2 cup curd
- Prepare Vanilla extract
- Get 1 cup sugar for caramel
- Make ready 3 spoon butter
- Make ready 1 cup cream
- Get 1 Pinch salt
Instructions to make Salted caramel pastry:
- Take a bowl pour curd,oil, sugar and whisk it. Then add maida, baking powder, vanilla extract and mix it properly and make a cake batter.
- When cake is ready and cool it completely. Then prick the cake..cut the slice in triangle shape for pastry.
- Take a pan add sugar for caramel. When sugar is melt and turn in golden colour then add butter,salt and cream.
- Salted caramel is ready..now take a triangle slice of cake spread the caramel
- Now caramel pastry is ready.
So that is going to wrap it up with this exceptional food salted caramel pastry recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
