sausage, potato, and kale soup
sausage, potato, and kale soup

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, sausage, potato, and kale soup. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sausage, potato, and kale soup using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make sausage, potato, and kale soup:
  1. Take 1 lb sausage
  2. Make ready 2 medium russet potatoes, cubed
  3. Prepare 1/2 cup bacon bits
  4. Take 2 can chicken broth
  5. Make ready 1 quart water
  6. Get 1 medium yellow onion, chopped
  7. Take 2 clove garlic, minced
  8. Get 1 cup heavy whipping cream
  9. Make ready 2 cup kale or spinach, chopped
Instructions to make sausage, potato, and kale soup:
  1. In a large pot, combine broth, water, potatoes, onion, and garlic. Bring to a boil then reduce heat and simmer until the potatoes are tender but firm.
  2. While the potatoes are cooking, brown the sausage then set aside.
  3. When potatoes are done, add the sausage and bacon bits. Continue cooking for 10-15 minutes.
  4. Turn heat to low. Add cream and chopped kale. Heat through.

So that’s going to wrap it up for this special food sausage, potato, and kale soup recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!