Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sausage, kale, and potato soup. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Sausage, kale, and potatoes give a creamy Italian-inspired soup a hearty, rich flavor. Reviews for: Photos of Sausage, Potato and Kale Soup. THIS Smoked Sausage Kale and Potato Soup is everything! It's cozy, and wintery, and it is so dang good.
Sausage, Kale, and Potato Soup is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Sausage, Kale, and Potato Soup is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook sausage, kale, and potato soup using 9 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Sausage, Kale, and Potato Soup:
- Make ready 4 slice bacon
- Prepare 1 lb bulk sausage (We like hot)
- Make ready 1 large onion, chopped
- Make ready 1 1/2 tsp crushed red pepper
- Take 3 medium potatoes
- Take 1 clove garlic, minced
- Prepare 1 quart chicken broth
- Prepare 1 bunch kale
- Take 1 cup heavy cream
I don't peel the potatoes, but you definitely can. This soup is pretty forgiving on the quantity of potatoes. I typically use four medium-to-large red potatoes, which I know is really subjective. You may also like my sausage, kale, and gnocchi soup or my lasagna soup.
Steps to make Sausage, Kale, and Potato Soup:
- Sauté bacon until crisp in large skillet. (You can achieve crisper bacon when cooking at lower temperature.)
- Peel and chop onion while bacon cooks
- Drain bacon on paper towel. Drain bacon grease from pan.
- Fry sausage and crushed red pepper in same pan until done.
- Peel potatoes and slice into 1/4" slices while sausage fries. (I like to rinse my potatoes after slicing so starch doesn't float on top of the soup)
- Drain sausage well, you may rinse it in a sieve if desired. Drain. all but 1 Tbsp. grease from pan.
- Crumble bacon into large soup pot add sausage, potatoes, and chicken broth. Cook on medium heat
- Sauté onion and garlic in sausage grease. When limp add to soup mixture.
- Wash greens thoroughly and coarsely chop. Add to soup and cook until greens are to your liking.
- Add heavy cream and serve.
I typically use four medium-to-large red potatoes, which I know is really subjective. You may also like my sausage, kale, and gnocchi soup or my lasagna soup. Add broth, water, black pepper, sausage, potatoes, red pepper flakes and bring to a boil. This soup is great, I subbed cauliflower for potatoes, but my Kale turned grey And unappetizing, I just bought a big bunch and chopped it, does it need to be. This sausage and sweet potato soup has such amazing flavor, but couldn't be easier to throw together.
So that is going to wrap this up with this special food sausage, kale, and potato soup recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!