Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, vegan banana bread. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Vegan Banana bread is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Vegan Banana bread is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have vegan banana bread using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Vegan Banana bread:
- Get 3 bananas
- Get 120 ml almond milk (or any other vegie milk)
- Get 60 ml coconut oil (melted)
- Get 60 ml agave syrup or honey
- Take 1 tbls vanilla flavor
- Get 1 tbls vinegar
- Prepare 150 gr oat flour
- Make ready 50 gr wheat flour
- Take 3 tbls cocoa
- Get 1 tbls baking powder
- Get 1/2 tbls baking soda
- Get 100 gr ground hazelnut or almonds
- Make ready 1 teaspoon cinnamon
- Get 50 gr vegan chocolate (chopped or chocolate chips)
Instructions to make Vegan Banana bread:
- Mix all the wet ingredients separately, same with dry ingredients. Afterwards mix them all together in a bowl.
- Grease the long pan, such as the one for loaf, and pour the mixture in.
- Bake it from 35 - 50 mins on 180°C. Check if ready with a toothpick. If toothpick comes out clean, it is ready!
So that is going to wrap this up with this special food vegan banana bread recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
