Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, malai kabab. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Malai kabab is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Malai kabab is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook malai kabab using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Malai kabab:
- Make ready 500 gm Beef boneless
- Take 1 tbsp Ginger garlic paste
- Make ready 1 tsp Salt
- Make ready 1 tsp Black pepper
- Make ready 1/2 cup Cream
- Make ready 4 Potatoes boil
- Take 1/4 cup Noodles boil
- Take 1/4 cup Capsicum juline cut
- Make ready Eggs for coating
- Get Oil for frying
Steps to make Malai kabab:
- In a pan add beef, salt, ginger garlic paste and boil the beef and shredded
- In a bowl add all the ingredients and mix well and some more salt if needed
- Take a small portion of the mix and give oval shape kabab
- Heat oil dip the kabab in eggs and shallow fry
So that is going to wrap this up with this special food malai kabab recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
