Easy Simple Slow-Cooker Chili
Easy Simple Slow-Cooker Chili

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, easy simple slow-cooker chili. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Easy Simple Slow-Cooker Chili is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Easy Simple Slow-Cooker Chili is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook easy simple slow-cooker chili using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Easy Simple Slow-Cooker Chili:
  1. Get Ground beef, browned & drained
  2. Prepare Johnsonville ground sweet Italian sausage, browned & drain
  3. Make ready -cans, brooks Chili Mix (28 oz) ea
  4. Take -can, bushes Chili Starter Mix
  5. Get -can, petite diced tomatoes(14.5 oz) mashed
  6. Prepare -can, dark red kidney beans (14.5 oz) drained
  7. Get -can, black beans (14.5 oz) drained
  8. Take onions, diced & sauteed
  9. Prepare green pepper, diced & sauteed
  10. Prepare Garlic powder
  11. Take Dry Marjoram
  12. Get Dry cumin
  13. Take Ground black pepper
  14. Make ready Olive oil
  15. Take salt
Instructions to make Easy Simple Slow-Cooker Chili:
  1. Preheat the slow-cooker
  2. Brown meats & drain off fat; add to slow-cooker.
  3. Add all can ingredients to slow-cooker.
  4. Saute' onions & green peppers in olive oil for 3 minutes; add to slow-cooker.
  5. Set slow-cooker for 6 hours and let it cook; when done; ready to serve.
  6. Note: "If you would like thicker chili; just mash or add to a blender 1 to 2 cups of beans; then add to the chili."

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