Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, creamy acorn squash soup. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Creamy Acorn Squash Soup is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Creamy Acorn Squash Soup is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook creamy acorn squash soup using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Acorn Squash Soup:
- Prepare acorn squash
- Take garlic
- Make ready onion, chopped
- Take salt/pepper
- Make ready chicken broth or stock
- Get ground cinnamon
- Take lemon juice
- Get to 1/2 cup heavy cream or half n half
Instructions to make Creamy Acorn Squash Soup:
- Preheat oven to 400
- Cut squash equator side up and remove seeds and membranes
- Face up on baking sheet, brush with olive oil and sprinkle with salt and pepper. Bake for 60 min
- Halfway through, saute garlic and chopped onion until garlic is slightly brown and onion translucent.
- Add broth and bring to a boil over med.
- Add cinnamon
- When squash is done scoop out and add to broth. Let boil for about 15 more min. Hbbstbqbenntfhnn
- Put in a blender or use a hand blender. Blend to the consistency you prefer. Add lemon juice, cream and enjoy.wbenknnjdu
So that is going to wrap this up with this special food creamy acorn squash soup recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
