Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, salted caramel coffee cake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Salted Caramel Coffee Cake is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Salted Caramel Coffee Cake is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have salted caramel coffee cake using 15 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Salted Caramel Coffee Cake:
- Make ready Coffee Cake
- Get egg (70gm with shell)
- Get Flour
- Make ready Castor Sugar
- Make ready Unsalted Butter
- Prepare Milk
- Take Vanilla Essence
- Prepare Baking Powder
- Get Coffee Essence
- Take salt
- Get Salted Caramel
- Take Castor Sugar
- Take Heavy Cream
- Prepare Water
- Get Coarse Salt
Instructions to make Salted Caramel Coffee Cake:
- Mix all the ingredients of the coffee cake together and put it in the oven that is preheated at 180°C for 25 minutes or till skewer come out clean. Set cake to cool on cooling rack.
- Boil sugar and water in a pot on medium heat for about 8 minutes or till sugar turns amber in colour. Remove from heat and stir in heavy cream slowly. Be careful of the hot steam in the process. Add salt into caramel mixture or after dripping it on the cake.
So that is going to wrap this up for this exceptional food salted caramel coffee cake recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
