Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, mixed veg and cheese quiche. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Mixed veg and cheese quiche is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Mixed veg and cheese quiche is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have mixed veg and cheese quiche using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mixed veg and cheese quiche:
- Make ready Roll of pastry
- Get Small chopped onion
- Prepare asparagus tips
- Prepare small courgette
- Take frozen peas
- Prepare beaten eggs
- Take cheese, I used provolone
- Take Olive oil
Steps to make Mixed veg and cheese quiche:
- Fry onions gently in olive oil. Meanwhile, wash and chop the courgette and asparagus. Save some tips for decorating. Cook for 5-6 mins. Set a side when cooked. Preheat oven to 180. Roll out pastry into round shallow baking tray. Prick with a fork then blind bake for about 3-4 minutes
- Remove from oven and add the veg, including the frozen peas. Add eggs and chopped cheese. Arrange the whole asparagus tips in a circle. Using a pastry brush, just brush a little egg around the edges.
- Bake for about 25-30 minutes. Cool on a wire rack and enjoy 😀
So that is going to wrap this up for this special food mixed veg and cheese quiche recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
