Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, 3 ingredient banana pancakes. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
3 Ingredient Banana Pancakes is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. 3 Ingredient Banana Pancakes is something that I have loved my entire life. They’re fine and they look wonderful.
In a bowl, mash the banana with a fork. Heat a nonstick skillet over medium heat. Flourless banana pancakes are held together with eggs in this quick and easy recipe for pancakes that fits into the paleo diet too!
To get started with this recipe, we must first prepare a few ingredients. You can have 3 ingredient banana pancakes using 3 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make 3 Ingredient Banana Pancakes:
- Make ready 1 Banana
- Take 2 Large Eggs
- Prepare 1 Cup Any Kind of Flour
These oat flour pancakes are perfect for breakfast or as a healthy dessert. Recipe posted in: Breakfasts, Flex™ Meals & Snacks. Some mornings are just made for pancakes, right? Luckily, Nutrisystem's got a guilt-free version of this morning must-have (check it out here), and it's a total fan favorite.
Steps to make 3 Ingredient Banana Pancakes:
- Mash the banana in a bowl with a fork. -If you have a food processer or blender(Individual blender like the magic bullet work best) you can use those to speed things up. Just add in banana and egg and slowly add the flour into the mixture.-
- Add the eggs into to bowl and mix them in.
- Add little bits if flour at a time and mix it in until pancake consistently.-picture was taken after I made the first pancake so you should have more than that-
- Turn on frying pan to between low and medium heat and butter the bottom of the pan. -you can use oil instead of butter but I find it tastes better with butter-
- Pour pancake mix into pan. This recipe make 2-3 pancakes depending on how big or small you make them.
- Let cook for 2-4 min until the outside of the pancake starts to crisp underneath. Or until golden brown. Flip pancake. -These do not look like normal pancakes most of the time. They will be splotchy in their coloration.-
- Let cook for another 1-3 min. And then take it out and serve.
- Eat up and Enjoy!
Although I call these three ingredient pancakes, I usually add some cinnamon and vanilla extract to my pancakes as well. For the best results, let the pancakes cool completely after they are. Hop to it: Whip up cute and tasty hotcakes quick as you-know-what. Fluffy, grain-free pancakes that are rich in fiber + protein. Be the first to rate & review!
So that is going to wrap it up with this exceptional food 3 ingredient banana pancakes recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
