Simple Chicken Stir-fry
Simple Chicken Stir-fry

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, simple chicken stir-fry. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Simple Chicken Stir-fry is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Simple Chicken Stir-fry is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have simple chicken stir-fry using 20 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Simple Chicken Stir-fry:
  1. Make ready 1 chicken breast, cut into short strips
  2. Make ready 1 tbsp hazelnut oil
  3. Prepare Ground black pepper
  4. Make ready 1 tbsp cold-pressed rapeseed oil
  5. Take 2 cloves garlic, chopped
  6. Get 1 fresh red chili, sliced (I leave the seeds in but that’s optional)
  7. Prepare 1 tsp ginger purée
  8. Get 2 spring onions, sliced diagonally
  9. Make ready 1 red onion, sliced
  10. Prepare 1 red pepper, sliced
  11. Get 80 g sweet corn
  12. Take 30 g cup mushrooms, sliced
  13. Prepare 30 g chestnut mushrooms, sliced
  14. Take 50 g mange tout
  15. Prepare 50 g tender-stem broccoli
  16. Get 1 carrot, sliced into thin batons
  17. Take 1 tbsp soy sauce (I use Pearl River Bridge dark) of a flavour you like
  18. Make ready 1 (120 g) packet black bean sauce
  19. Take 300 g ready-to-wok noodles
  20. Prepare Fresh coriander, chopped
Instructions to make Simple Chicken Stir-fry:
  1. Mix the hazelnut oil and pepper in a bowl. Roll the chicken strips in the marinade to cover, then set aside.
  2. Heat the rapeseed oil medium-high in a wok and fry the garlic, chili and ginger purée for 1 minute.
  3. Add the chicken strips and cook for 2-3 minutes, tossing or gently turning, until beginning to go golden.
  4. Add all the vegetables and cook for around 4 minutes, tossing or turning, until vegetables are al dente.
  5. Add the noodles, soy sauce and black bean sauce, toss, turn or stir to mix well and cook for a further 2 minutes or until the chicken and vegetables are cooked.
  6. Serve immediately onto warmed plates, sprinkling on some coriander.

So that’s going to wrap this up with this exceptional food simple chicken stir-fry recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!