Fitness Recipes-Diet Stuffed Cabbage Leaves
Fitness Recipes-Diet Stuffed Cabbage Leaves

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, fitness recipes-diet stuffed cabbage leaves. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Fitness Recipes-Diet Stuffed Cabbage Leaves is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Fitness Recipes-Diet Stuffed Cabbage Leaves is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have fitness recipes-diet stuffed cabbage leaves using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Fitness Recipes-Diet Stuffed Cabbage Leaves:
  1. Make ready 6 pieces Cabbage Leaves
  2. Prepare 400 g Chicken
  3. Prepare Pinch or Salt & Pepper
  4. Get 2 Medium Onions
  5. Make ready 4 Gloves of Garlic
  6. Make ready 1 tsp Garam Masala
  7. Take 120 g Tomato Paste
  8. Get 1 tsp Red Paprika
  9. Prepare Parsley
Instructions to make Fitness Recipes-Diet Stuffed Cabbage Leaves:
  1. First you need to braise the onions till they become transparent. Then roast the garlic till it gets golden brown.
  2. Now you put the chicken into the pot and cook till it’s white.
  3. Seasoning with the salt and pepper, paprika, garam masala and the parsley. The tomato paste is the last one.
  4. This is gonna be your padding. When your chicken is ready you have to fill your cabbage leaves.
  5. Then give about 1-2 minutes to your stuffed cabbages and roast them a little bit.
  6. Enjoy!

So that is going to wrap it up for this exceptional food fitness recipes-diet stuffed cabbage leaves recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!