Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, asparagus tortellini alfredo. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Plate up the tortellini and garnish with a bit more parmesan cheese; Wine Recommendation for Tortellini Alfredo with Asparagus. Asparagus can be very tricky to pair with wine, and often clashes. That limits the choices somewhat, but fortunately, the creamy alfredo sauce simplies matters greatly.
Asparagus Tortellini Alfredo is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Asparagus Tortellini Alfredo is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have asparagus tortellini alfredo using 8 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Asparagus Tortellini Alfredo:
- Prepare 1 pound spinach 3 cheese tortellini pasta or your favorite
- Get 4 quarts water
- Prepare 2 cup Alfredo sauce
- Prepare 1 pound asparagus
- Get 1 teaspoon kosher salt
- Get 1 tablespoon kosher salt
- Get 1 tablespoon extra Virgin olive oil
- Make ready As needed toasted breadcrumbs see my recipe
Leave pot on burner while you prepare the asparagus and sausage. Break tough ends off asparagus and rinse. If you love tortellini alfredo, wait until you get a bite of this! You can get my favorite recipe for Cheesy Shrimp Tortellini Alfredo Skillet Recipe.
Instructions to make Asparagus Tortellini Alfredo:
- Salt the water with a tablespoon of kosher salt and bring to boil. Cut about 1 inch to 1-1/4 inch off the bottom of the asparagus stalks.
- Add the asparagus to the boiling water for 4 minutes to blanch.
- Melt the butter in a 10 inch pan.
- Take the asparagus out of the water and slice into thirds.
- Add the pieces to the pan with the butter. Coat all the pieces. Add the tortellini to the boiling water you boiled the asparagus in.
- After you sauté the asparagus for 3 minutes add the Alfredo sauce.
- The tortellini is boiling as instructed on package.
- When they are done add the tortellini to the Alfredo sauce.
- Mix well.
- Add to the top of the Alfredo mixture.
- Serve I hope you enjoy!!
Creamy sauce, tasty tortellini, and tender shrimp, I don't think it gets better than this. Cheesy Shrimp Tortellini Alfredo Skillet Dinner. I have a weakness for tortellini. Remove from the heat and stir in the reserved bacon. Cook pasta according to package directions.
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