Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, jeera rice with dal fry. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Jeera rice with dal fry is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Jeera rice with dal fry is something which I have loved my whole life.
Veg Manchurian Gravy and Fried Rice Recipe - Indo Chinese Restaurant Style Manchurian & Fried Rice. Frying rice: To make jeera rice always fry the drained rice along with spices on a medium to high. Jeera Rice Recipe with step by step photos. Restaurant style Jeera Rice is just perfect punjabi recipe which tastes best with Dal Tadka, Dal Makhani, Dal Fry and some curries too.
To begin with this recipe, we must prepare a few components. You can cook jeera rice with dal fry using 18 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Jeera rice with dal fry:
- Make ready For jeera rice
- Get 200 gm rice
- Make ready 2 tablespoon cumin seeds
- Prepare to taste Salt
- Get 3 tablespoon oil
- Prepare 3 cup water
- Take For fry dal
- Get 100 gm yellow moong dal
- Prepare 2 tomatoes (big in size)
- Take 3 cup water
- Prepare to taste Salt
- Make ready 1/2 tsp Turmeric powder
- Get 2 inch ginger
- Make ready 3 green chilli
- Take 8 garlic cloves
- Take 3-4 Curry leaves
- Prepare 1/2 teaspoon cumin seeds
- Make ready 1 onion (big in size)
Thats all of six ingredients which you probably have in your pantry, so making this is actually easier than you. Amti Dal With Jeera Rice Amti Dal is a tangy and sweet dal that is best for those days when you want have something very light. Dal fry and jeera rice, dal fry and steamed rice, dal fry and roti - this classic lentil dish teams up well with literally anything! Dal fry and jeera rice, dal fry and steamed rice, dal fry and roti - this classic lentil dish teams up well with literally anything!
Steps to make Jeera rice with dal fry:
- In a pressure cooker add water, washed dal,piece of tomato,turmeric powder and salt,cook till 2 whistles.
- Meanwhile take other utensil heat up oil cook cummin seeds then add water and salt let water to boil,now add washed rice and boil it until rice soak water and became soft.jeera rice ready
- After 2 whistles open cooker blend dal make a fine consistency of it and let it be in cooker
- Now take other pan heat up oil cook cummin seeds add kadi leaves,cook onion untill it colour changes to transparent then add ginger,garlic and green chilli paste to it,cook it for 2 minutes now add the blended dal add kasuri methi and let it boil for 5 minutes on low flame.dal.fry is ready.
- Now in a plate give the shape of cookpad logo to the rice and pour dal fry in sides of the plate.and and make the boundary of logo with cummin seeds.jeera rice with dal fry is ready to serve.
Dal fry and jeera rice, dal fry and steamed rice, dal fry and roti - this classic lentil dish teams up well with literally anything! Dal fry and jeera rice, dal fry and steamed rice, dal fry and roti - this classic lentil dish teams up well with literally anything! Dal Fry with a combination of three dals, moong, chana and toor. An exciting recipe, full of flavours, super easy and comforting This jeera rice recipe is PERFECT, non-sticky, fluffy, fragrant and delicious. The simple steamed rice is simply flavored with jeera (aka cumin seeds), hence the name Cumin rice or Jeera pulao.
So that’s going to wrap it up with this special food jeera rice with dal fry recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
