Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, marinaded steak strips with noodles. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Marinaded steak strips with noodles is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Marinaded steak strips with noodles is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook marinaded steak strips with noodles using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Marinaded steak strips with noodles:
- Take 1 sirloin steak cut into strips
- Get 1 pack egg noodles
- Make ready Half a Chinese leaf cabbage
- Take Chinese mushrooms (or shitake)
- Make ready Soy
- Prepare Garlic
- Get Oyster sauce
- Prepare Sugar
- Get Chinese cooking wine
- Get Cornflour to thicken
- Prepare Oil for stir fry
Instructions to make Marinaded steak strips with noodles:
- Marinade the steak in soy, sugar, Chinese wine and a little cornflour for at least 10 mins
- Soak the noodles in hot water until loose and semi soft
- Fry steak, remove from pan
- Add Chinese mushrooms cut in slices to the pan
- Add Chinese leaves to pan cook until softish.
- Add noodles
- Add a little water for sauce. Season with soy, salt and sugar.
- Add steak and then bring to a boil and thicken with cornflour.
So that’s going to wrap it up with this exceptional food marinaded steak strips with noodles recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
