Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, sweet potato pilaf in a rice cooker. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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Sweet Potato Pilaf in a Rice Cooker is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Sweet Potato Pilaf in a Rice Cooker is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have sweet potato pilaf in a rice cooker using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Sweet Potato Pilaf in a Rice Cooker:
- Make ready 700 grams White raw rice
- Take 250 grams Sweet potato
- Take 1/2 Onion
- Make ready 4 Wiener sausages
- Prepare 1 tbsp Sake
- Make ready 1 tsp ※Salt
- Take 1 dash ※Pepper
- Make ready 1 ※Soup stock cube
Having all of its nutritional value compared to white rice, white is processed and striped of its nutrition. Steamed sweet potatoes with its skin is good for constipation. When cooking is complete, be careful with the hot. I was just experimenting, and it turned out to be.
Steps to make Sweet Potato Pilaf in a Rice Cooker:
- Wash the rice and drain in a sieve.
- Dice the sweet potatoes to 1.5 cm. Slice the wiener sausages, and dice the onion to 1 cm.
- Combine rice and sake in a rice cooker, and pour enough water up to the 2 cup line. Add the ※ ingredients, and lightly stir with a rice spatula.
- Put the sweet potatoes, onion, and wiener sausages on top of the rice in that order, and start cooking on the usual setting.
- When the rice is cooked, mix everything together.
- Tip: If you want a richer flavour, add 10 g of butter on top during Step 4, then cook.
When cooking is complete, be careful with the hot. I was just experimenting, and it turned out to be. Learn how to make Brown rice, kale, and sweet potato pilaf & see the Smartpoints value of this great recipe. Warm spices round out the flavors in this satisfying vegetarian instant pot recipe. Basmati rice is fragrant and mild tasting, but you can substitute long-grain white or brown rice.
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