Mushroom Penne Pasta
Mushroom Penne Pasta

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mushroom penne pasta. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Mushroom Penne Pasta is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Mushroom Penne Pasta is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook mushroom penne pasta using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mushroom Penne Pasta:
  1. Prepare 4 Tbsp Olive Oil
  2. Take 4-5 Thickly sliced Mushrooms
  3. Prepare 2-3 Cloves grated Garlic
  4. Make ready 4 Cups any stock of your choice (Beef, Chicken or Veggie)
  5. Get 1 lb Penne Pasta
  6. Make ready 3 Cups Pasta Sauce of your choice
  7. Prepare to taste Salt and Pepper
  8. Prepare Some Parmesan Cheese to sprinkle
  9. Prepare Fresh Basil Leaves for garnish ing
Steps to make Mushroom Penne Pasta:
  1. Preheat your pot over medium-high heat and add the olive oil. Add sliced mushrooms, cook and stir them until they are lightly browned and tender. Add grated garlic and season your mushrooms with salt and pepper.
  2. Add your stock to mushrooms, mix and bring the mixture to a boil. Stir in the pasta and allow it to cook for about 10 minutes or until your pasta is cooked.
  3. When the pasta is done, add your pasta sauce and stir for a minute.
    1. Sprinkle with some Parmesan cheese and garnish with fresh Basil.
  5. The video for this recipe has been uploaded on my YouTube channel: IradaKitchen

So that is going to wrap it up for this exceptional food mushroom penne pasta recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!